NOT KNOWN FACTS ABOUT FINE DINING I TRONDHEIM

Most of the cutlery had been classic Norwegian style from Skaugum and Hardangerbestikk. Great detail. The cafe has many cows milking just for them. As well as the desert was an exceedingly awesome milk ice product. The plum sake we had with it had been tasty. On our way again up into the mezzanine for your coffee and some "lørdagsgodt" we were tre